About Bam Bam Bakery:

Bam Bam Bakery Cinnamon Raisin Bread

Bam Bam Bakery was started by Bevin McNulty in her home in early 2009. Her passion for cooking goes back to her childhood where she was heavily influenced by both parents who had great skill in the kitchen and very different styles. Born with a serious sweet tooth, baking has really become a passion for Bevin.

Bevin's career has lead her many different directions. Health issues eventually forced her to remove gluten and dairy from her diet late in 2006. Since then Bevin has strived to find delicious gluten-free products that can satisfy her gourmet palate. Unimpressed with what was on the market, Bevin saw a niche that needed to be filled. The idea of a gluten-free bakery was brought to life.

In 2008 Bevin graduated from The Natural Gourmet Institute in New York City. With her chef's training certificate in hand, Bevin has been working hard ever since, perfecting her recipes. Now she is proud to offer you the most delectable gluten-free products available. She thinks you will be impressed by the wholesome goodness in every bite!

Currently, our products can be found at the fine food locations below. The next time you visit, don't forget to ask for Bam Bam Baked goods!

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Call Us (207) 233-6118